OSMOZAN HEAT

Sodium, Potassium, Magnesium, Citric acid


Products for Poultry: Feed additives, antibiotics free
Weight gain
Heat stress
Respiratory system
  • Contains the maximum dose of electrolytes
  • Helps reduce the effects of heat stress
  • Protects against dehydration
  • Improves the condition of the herd during heat stress

Product type: powder

Available capacities: 4kg

How does OSMOZAN HEAT work?

OSMOZAN HEAT supports the condition of birds during hot weather, especially helping to protect birds against electrolyte deficiency and dehydration. OSMOZAN HEAT counteracts water-electrolyte balance disorders and dehydration in birds thanks to a well-balanced large dose of sodium and potassium, which effectively limit disturbances of the body’s osmotic equilibrium. In addition, they help reduce the excessive acidification of body fluids, which may occur during heat stress.

Expected results

  • Improves fitness during heat stress
  • Reduces the impact of heat stress on production parameters
  • Reduces the risk of dehydration

How to dose OSMOZAN HEAT?

How to dose Osmozan Heat?
Standard: 500-1000 g/1000 l of drinking water, in ½ of the daily water drunk, 5 days

OSMOZAN HEAT we recommend use with the following products:

Support duringSupportive productWhy provide a supporting product?How to dose the supporting product together with Osmozan Heat?
Heat stressMINTAMIXTo support the functioning of the mucous membranes of the respiratory system and breathing comfort200 ml/1000 l of drinking water, in the second ½ of the daily water drunk, 3-5 days
In order to enhance the effect, we recommend simultaneous spraying of 200 ml/10 l of water/1000 m3, 3-5 days.
Stress related to dressing and sellingNERVACTo alleviate the effects of stress250 ml/1000 l of drinking water, in the second ½ of the daily water drunk, 3-5 days

Composition in 1L/1kg

FEED MATERIALS:
Sodium bicarbonate (11.4.2), Potassium chloride (11.5.1), Magnesium sulphate monohydrate (11.2.3);

FEED ADDITIVES:
Sensory additives: Flavoring substances: Mixture of flavoring substances,
Dietary additives: Vitamins: Vitamin B6 (3a831) -2,000 mg;
Technological additives: Preservatives: Citric acid (1a330) – 100,000 mg.

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