HERBIVIT PLUS
Oregano, Cumin, Vitamins: A, D3, E, K; Vitamins: B1, B5, B6, B12; Folic Acid, Zinc, Choline, Betaine, L-Carnitine, Amino Acids
- Has complete set of vitamins, amino acids and zinc chelate
- Supports the overall condition of the herd at critical moments of the production cycle
- Supports the mineralization of bones and egg shells
- Supplements vitamin deficiencies in the period after infections
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Product type: liquid
Available capacity: 1L, 2L, 5L
How does HERBIVIT PLUS work?
HERBIVIT PLUS is a comprehensive preparation designed to support animal health. It contains a full range of essential vitamins, amino acids, as well as zinc chelate and essential oils, which are particularly beneficial during critical periods in the production cycle. This product helps improve bone mineralization, supports eggshell strength, and supplements vitamin deficiencies, especially after infections. It is formulated to enhance the overall condition of the herd, making it suitable for periods of recovery.
Recommended support during:
- decline in herd condition
- convalescence after past infections
Expected results
- Supports the condition of the herd
How to dose HERBIVIT PLUS?
How to dose Herbivit Plus? |
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Standard use: 500 ml/1000 l of drinking water, in ½ of the daily water drunk, 5 days |
HERBIVIT PLUS we recommend use with the following products:
Support during | Supportive product | Why provide a supporting product? | How to dose the supporting product together with Herbivit Plus? |
---|---|---|---|
Decline in herd condition | TURBOALISTAR V PLUS | To increase the effect of supporting the condition of the herd | 250 ml/1000 l of drinking water, in ½ of the daily water drunk, 3-5 days |
Convalescence after infections | COMPLEX AD3EK | To enhance the effect | 250 ml/ 1000 l of drinking water, in ½ of the daily water drunk, 3-5 days |
COMPLEX AD3EK
Contains a concentrated vitamin complex
Manufactured using ALL – IN technology
All-In Technology is a patented technology for obtaining and standardizing herbal preparations. Each production stage is subject to strict control, from the selection of raw materials, through extraction, to the creation of the finished product.
Key features of patented all-in technology:
High product activity throughout its shelf life
Constant product activity along the entire length of the drinking line
Constant level of active ingredients
Less susceptibility to external factors
Low dosage, high efficiency
Elimination of inactive substances
Composition in 1L/1kg
FEED MATERIALS
Propylene glycol (13.11.1), pork gelatin hydrolyzate (9.6.1)
FEED ADDITIVES
Sensory additives: Flavoring substances: Mixture of flavoring substances,
Dietary additives: Vitamins: Vitamin A (3a672b) – 2,500,000 IU, vitamin B1 (3a820) – 3,500 mg, D-calcium pantothenate (3a841) – 1 500 mg, vitamin B6 (3a831) – 2,000 mg, folic acid (3a316) – 2 mg, vitamin B12 – 10 mg, vitamin D3 (3a671) – 300,000 IU, vitamin E (3a700) – 4000 mg, vitamin K3 (3a710) ) – 250 mg,
Trace elements: Zinc (hydrated zinc glycine chelate – solid form) (3b607) – 1,000 mg.
Chemically well-defined substances with a vitamin-like effect: betaine (anhydrous betaine)(3a920) – 697 mg, choline chloride (3a890) – 2,000 mg, L-carnitine (3a910) – 1,000 mg,
Technological additives: Emulsifiers: Polyoxyethylene castor oil (E 484) – 20,000 mg,
Preservatives: potassium sorbate (E 202) – 1,000 mg
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