BIOSTRESS C + SALICYLATES

White Willow, Filipendula ulmaria, Star Anise, Betaine, Sodium, Potassium, Magnesium, Vitamin C, Citric Acid


Products for Poultry
Products for Pigs
Heat stress
Respiratory system
  • Comprehensive protection during heat stress
  • Improves the condition of the herd during heat stress
  • Limits the decline in production parameters
  • Prevents water and electrolyte balance disorders

Product type: powder

Available capacities: 1kg, 2.5 kg

How does BIOSTRESS C + SALICYLATES work?

BIOSTRESS C + SALICYLATES supports the condition of birds during hot weather. It helps protect the body against the effects of heat stress, such as overheating and dehydration, and supports the functioning of the digestive tract. BIOSTRESS C + SALICYLATES contains ingredients that supplement electrolytes during hot weather and prevent water and electrolyte balance disorders leading to dehydration of birds. They support the metabolism of birds during heat stress, provide antioxidants, and support the functioning of the digestive tract through their anti-inflammatory effect.

Expected results

  • Improves condition during heat stress
  • Limits the impact of heat stress on production parameters
  • Reduces the risk of dehydration

How to dose BIOSTRESS C + SALICYLATES?

How to dose Biostress C + Salicylates?
Standard use: 250 g/1000 l of water, continuous administration, 3-5 days

BIOSTRESS C + SALICYLATES we recommend use with the following products:

Support duringSupportive productWhy provide a supporting product?How to dose a supporting product together with Biostress C + Salicylates?
Heat stressMINTAMIXTo support the functioning of the mucous membranes of the respiratory system and breathing comfort200 ml/1000 l of drinking water, in the second ½ of the daily water drunk, 3-5 days
In order to enhance the effect, we recommend simultaneous spraying of 200 ml/10 l of water/1000 m3, 3-5 days.

Composition in 1L/1kg

Feed materials:
Potassium chloride (11.5.1), Sodium sulphate (11.4.6), Magnesium sulphate monohydrate (11.2.3), Sodium chloride (11.4.1)

Feed additives: Sensory additives: Flavoring substances: Blend of flavoring substances;
Dietary additives: Vitamins, provitamins and chemically well-defined substances with vitamin-like effects: Betaine anhydrous (3a920) – 30,000 mg
Technological additives: Antioxidants: Ascorbic acid (Vitamin C) (3a300) – 4,000 mg,
Preservatives: Citric acid (1a330) – 150,000 mg; Anti-caking agents: Colloidal silica (E 551b) – 5,000 mg;
Emulsifiers: Polyoxyethylene castor oil (E484) – 1,000 mg

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